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  • Survival and development of Staphylococcus in egg products [2019]

    Category:
    Artículos
    Authors:
    Marta Sánchez , Carmen Neira Solís , Amanda Laca Pérez , José Mario Díaz Fernández , Adriana Laca Pérez
    Date:
    01 of January of 2019
    It Is a Part of:
    LWT - Food Science and Technology, 101