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  • Production and membrane fractionation of bioactive peptides from a whey protein concentrate [2016]

    Category:
    Artículos
    Authors:
    Rocío Rubio Carracedo , Francisco Amador Riera Rodríguez , Fátima Arrutia Rodríguez
    Date:
    01 of January of 2016
    It Is a Part of:
    Journal of Food Engineering, 184